$9
或者
免費
-
1堂課
-
15總報名學員人數
-
English音頻語言
說明
討論
評分:
課程評分
{{ rating.class_name }}
{{ rating.short_date }}
{{ rating.user.full_name }}
此討論板僅供已報名的學員使用
Learn how to prepare a healthy and delicious whole food dessert, and discover its nutritional benefits, along with cooking tips. The featured 'truffle' recipe celebrates nutrient-dense ingredients like whole nuts, and dried fruit. Cook along with Danielle through this engaging hands-on class, inspired by Learn It Live's theme of 'love' throughout the month of February.
課程詳情

{{ session.minutes }} 分鐘的課
即將開始
沒有視頻
視頻課
直播課
關於 Danielle Levy

Danielle Levy
Danielle Levy is a Registered Holistic Nutrition Practitioner (R.H.N), Nutrition Consultant (N.C), and plant-based cook based in Montreal. She is a graduate of Bauman College and the Canadian School of Natural Nutrition (CSNN). Specializing in energy levels,...
學員 (15)
查看全部
鏈接已複製
這個頁面的鏈接已經複製到你的剪貼板中!
鏈接已複製
這個頁面的鏈接已經複製到你的剪貼板中!